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中国精品科技期刊2020
董新玉,米锐,王馥仪,等. 海参多糖的结构、健康功效及作用机制的研究进展[J]. 宝威体育平台,2025,46(8):1−10. doi: 10.13386/j.issn1002-0306.2024070404.
引用本文: 董新玉,米锐,王馥仪,等. 海参多糖的结构、健康功效及作用机制的研究进展[J]. 宝威体育平台,2025,46(8):1−10. doi: 10.13386/j.issn1002-0306.2024070404.
DONG Xinyu, MI Rui, WANG Fuyi, et al. Research Progress of Sea Cucumber Polysaccharides on the Structure, Health Efficacy and Mechanism[J]. Science and Technology of Food Industry, 2025, 46(8): 1−10. (in Chinese with English abstract). doi: 10.13386/j.issn1002-0306.2024070404.
Citation: DONG Xinyu, MI Rui, WANG Fuyi, et al. Research Progress of Sea Cucumber Polysaccharides on the Structure, Health Efficacy and Mechanism[J]. Science and Technology of Food Industry, 2025, 46(8): 1−10. (in Chinese with English abstract). doi: 10.13386/j.issn1002-0306.2024070404.

海参多糖的结构、健康功效及作用机制的研究进展

Research Progress of Sea Cucumber Polysaccharides on the Structure, Health Efficacy and Mechanism

  • 摘要: 海参多糖具有独特的结构和广泛的生物活性,进入机体后可以作为调节剂或与微生物群相互作用来发挥健康功效。本文总结了海参多糖的分类及结构,对比分析了不同种类的海参糖胺聚糖和海参岩藻聚糖硫酸酯的分子量、化学组成、单糖组成的比例以及硫酸根含量。梳理了海参多糖通过抗凝血作用控制血栓、通过免疫调节作用抑制肿瘤细胞的功效机制,并综述了海参多糖作为益生元调节肠道菌群、改善代谢类疾病的相关进展。阐明海参多糖作为功效活性物质改善血栓、肿瘤、肥胖、糖尿病等多种健康问题的可行性,展望了海参多糖在药品和食品研究及开发的发展方向,为海参多糖的功能性应用提供理论依据。

     

    Abstract: Sea cucumber polysaccharide is a kind of active substance with unique structure and wide biological activity. Sea cucumber polysaccharide can be used as an immunomodulator or improve the health of the body by regulating the intestinal flora after entering the body. This paper summarized the classification and structure of sea cucumber polysaccharide, and comparatively analyzed the molecular weight, chemical composition, proportion of monosaccharide composition and sulfate content of different types of glycosaminoglycans and fucan sulfate. It also sorted out the effective mechanism of sea cucumber polysaccharide in controlling thrombosis through anti-thrombotic and anti-tumor cells by immunomodulation. Moreover, it reviewed the relevant progress of sea cucumber polysaccharides as prebiotics in regulating intestinal flora and improving metabolic diseases. It is important to elucidate the feasibility of sea cucumber polysaccharide as an effective active substance to improve blood clots, tumors, obesity, prospects for the development of sea cucumber polysaccharides in pharmaceutical and food research and development. diabetes and other health problems, providing a theoretical basis for the functional application of sea cucumber polysaccharide.

     

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